Meet our Highly Qualified and Motivated Team Members
Owner / CEO
Ken has been in the food distribution industry for over 40 years. For 12 of those years he was with Cagle’s, Inc., a national poultry company. During his tenure there, he worked in plant operations, purchasing, distribution, sales and administration.
Before leaving Cagle’s to open Kelly’s Foods in 1981, he served as the distribution manager for the State of Florida. Presently, Ken is CEO and owner of Kelly’s Foods. He is involved in the management of all areas of the company.